Selasa, 13 April 2010

How to Make a Tropical Breakfast

Here is a fresh and juicy tropical breakfast layout, with some recipes included. A tropical breakfast is the best way to start a hot summer's day, or to pretend it is summer. Be sure to include festive, tropical-coloured items to raise the level of morning cheer.


1. Fry the plantain.

2. Melt half of the butter in a frying pan. Add the chopped plantain. Shake the pan regularly to evenly cook it. Add the remaining butter as needed.

3. Add ginger and sugar. After 5 minutes, when the pieces are lightly browned, add the ginger and sugar. Shake the pan to evenly coat the plantain and cook for a further minute. Remove from the heat and place on a serving plate.

4. Prepare the muesli arrangement. Pour the muesli on top of the yogurt and add the dried fruit cocktail. Pour the honey over the whole dish. You can also decorate it with a sprig of mint.

5. Prepare the fresh fruit juice. A delicious fresh watermelon juice is perfect for the tropical experience.

6. Buy tropical fruits. Tropical fruits are essential for this breakfast. Choose what is available from your local shops and be sure to experiment with a new fruit or two that you have never tried. Look for guava, papaya, mango, pineapple, and passion fruit.

7. Serve. Fresh fruits, fried plantain, tropical muesli and watermelon juice served together make a delicious tropical breakfast.

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